Romna Starters
Dall Nimki |
£3.95 |
| Freshly made puff pastry accompanied by a mellow lentil dip (V) | |
| Puree Peth | £4.95 |
| Chopped kidney cooked with onions, tomatoes and savoury spices. Served on a fried pancake accompanied by a simple salad | |
| Roop Chandha | £4.95 |
| Silver promfret fish marinated with spices and fried wtih mustard seed topped with caramelised onions and fresh lemon | |
| Stuffed Pepper | £3.95 |
| Capsicum skewed in tandoori stuffed with a choice of cooked vegetables lamb keema or chicken keema. Served with salad | |
| Monipuree | £5.95 |
| King prawns pungently spiced and cooked with finely chopped onnions and tomatoes served on a fried pancake | |
| Selection Starter for Two | £11.95 |
| Consists of Roop chandha, chicken tikka, lamb tikka, oniion bhajee and samosa. Served wtih generous fried onions and salad |